The Domaine Les Cailloux wines are visible in renowned French fine dining establishments, accompanying delicious delicacies concocted by illustrious French chefs.
The Chef Alain Ducasse has chosen them for his two spectacular restaurants, the Jules Verne located on the 2nd floor of the Eiffel Tower and the Plazza Athénée on Avenue Montaigne in Paris
Published : 2013-08-25